Marine Biotechnology

Marine biotechnology is also known as “blue biotechnology”, exploits the diversity in marine environments in terms of the form, structure, physiology and chemistry of marine organisms. The goal of this session is to get insights of new feed development, fish nutrition, breeding and reproduction, marine functional foods research and value addition for enhancement of aquaculture productivity. Marine biotechnology is an opportunity recognized by policymakers and also the enterprise sector as providing vital potential to fill market gaps for the new product.

  • Algal Biology and their Applications
  • Marine Animal Health
  • Marine Natural Products and their Medical Potential
  • Marine Bioactive Compounds
  • Oceanography
  • Environmental Applications of Aquatic Biotechnology

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