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Jurgen received his MD from the University of Würzburg and completed his habilitation thesis on dietary fiber at the Gutenberg University Mainz. His primary career focus has been on internal medicine, gastroenterology, endocrinology and diabetology and nutritional medicine. He led the Institute of Physiology and Biochemistry of Nutrition of the MRI and has won several scientific awards. He works for the Clinical Research Center Kiel and is the professor for internal medicine at the University Medicine Mainz.
Enzyme biotechnology, Pro- and prebiotics; immunity, metabolic syndrome, mineral metabolism, Microbiology